Welcome to Restaurant, enjoy our dishes with the savoir-faire of our home habits.
Relax in a warm atmosphere because… eating is as important as enjoying the comfort and the good service. The best dishes and the most delicate wines in your tables.
Payment Options
Cash, Visa, Mastercard
Features
Smoking area, Wheelchair access
Ambience
Live music, Relaxed
Food
Vegetarian option
Menu
Appetizers
Cold meats from cerdanya
Fresh liver shavings drissed with olive oil from ciurana
Hot brie: with raspberry coulis
Day homemade croquettes
Starters
Authentic anchovies from l'escala(8 unities)
Iberian ham shavings
Duck salad: with foie and provenzal herbs vinaigrette
Artichokes cream aromatized : with white truffle oil
Drowned pass: with ham
Natural spinach salad: with dandelion and frish cheese in a vinaigrette of dried fruit
Casserrled rice montanesa style
Veal carpaccio: with parmesan shavings
Cannelloni marstinet style au grain with parseam chese
tomato, tuna loin, and onion salad
Fish
Grilled fresh tuna supremes: with fresh vegetables
Grilled turbot: with romesco sauce
Fried monkfish tail : with seasonal little broad beans
Fried cod snout: with ganxet beans sauteed with bacon
Cod snout: with ratatouille
Meat
Grilled veal sirloin: with its garnish
Juicy veal cooked old style
Pig's trotter off the bone: with dried apricots and plums
Grilled chop veal off the bone: (500gr)
Veal entrecote: with Paris coffe sauce
Baked lamb carre : with potatoes rissoles
Kid chops and cutlets milanese style
Homemade meatballs : cooked with wild mushrooms
All efforts have been made by www.menulog.es to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.
All prices are in Euros (EUR€) unless otherwise specified.