Trader Vic's

DAYS OF BUSINESS

Mon - Sun:	00:00 to 02:00 20:00 to 23:59

Tropical cocktails, Polynesian food located in the middle of a palm tree oasis - the unique Trader Vic's Restaurant in Spain.

Surrounded by handmade figures and masks, bamboo and original souvenirs from Trader Vic's, you will find a unique place to spoil your stomach.

Our Chef de cuisine offers an exotic menu inspired by European, Chinese and Polynesian influences. His specialties include wood-fired oven delights reminiscent of the Han Dynasty and exquisite wok selections.

Trader Vic's Bar Lounge, the spot where you will enjoy many relaxing moments, offers a wide variety of unique cocktails - home of the original Mai Tai!

Price Guide	Main €21 - €50
Payment Options	Cash
Features	Licensed, Outside dining area, Private dining area, Water views
Ambience	Contemporary, Romantic, Sophisticated
Styles	Cocktail, Sit down
Suitable For	Birthday/Anniversary, Business lunch/dinner, Christmas party

Restaurant areas and private dining

Area name	Capacity seated	Capacity standing
Entire Restaurant	140	n/a
Dining Area	70	n/a
Terrace	70	n/a
Bar Area	120	200

Menu

Wines

Tidbits and Finger Food

Cosmo Tidbits (for two): BBQ spareribs, crab Rangoon, crispy prawns & cha siu pork

19.00

Barbecued Iberian Pork Ribs

9.50

Teriyaki Steak Tidbits

9.75

Crispy Prawns : fried golden with panko

16.60

Crispy Fried Baby Squid: with masabi mayonnaise

12.00

Jalapeno Cheese Balls : wit coriander

8.50

Fragrant Spiced Chicken Wings

9.50

Crab Rangoon: folded in a won ton skin with cream cheese

9.75

Bamboo Ahi Tuna Skewers Inaka-Ya: with Asian salsa

9.75

Prawns A La Plancha : wit garlic and coriander

20.00

Half a dozen Oysters: with shallot vinegar (seasonal)

22.00

Minced Chicken in Lettuce Cups: with hoi sin suace

9.50

Small Plates

Trader Vic's Tropical Gazpacho

9.00

Tartare of Ahi Tuna Poke Hawallan Style : with sesame soy dressing

20.00

Bang Bang Chicken Salad: with peanut chilli sauce

18.00

Caesar Salad: grilled chicken / crab / lobster / prawns

15.00 / 18.00 / 21.00 / 18.00

Trader Vic's Linguayan Lobster Salad

21.00

Crispy Duck: rolled in Moo Shu wrappers with plum sauce

23.00

Waikiki Tropical Fruit Salad: with honey lime

13.00

Big Plates

Singapore noodles: with shrimp, chicken and curry

19.00

Grille Salmon : with shiitake mushroom vinaigrette

23.00

Seafood Chow Mein: on a bed of noodles

19.00

Grilled New York Steak: with teriyaki sauce

24.00

Seared Tuna: with pink peppercorns and sesame seeds

25.00

Peach Blossom Duck : with plum sauce

27.00

Grilled Lobster : with lime butter sauce

49.00

Desserts

Trader Vic's Cheesecake : with apricot and raspberry sauces

8.00

Coffee Creme Brule: with raspberries

7.00

Banana Fritters: with vanilla ice cream

7.50

Chocolate Mousse Orange Tart

8.50

Ice Creams & Sorbets

6.00

All efforts have been made by www.menulog.es to ensure the accuracy of this restaurant's menus at the time of publishing. However, we cannot guarantee that the menu or prices will be valid at the time of your visit.

All prices are in Euros (EUR€) unless otherwise specified.

This menu was last updated on 7/10/07.

"The setting is elegant, yet not pretentious or overly “fussy” to take the family or kids..."

N/A, H! Magazine - September 2007

Trader Vic's

DAYS OF BUSINESS

Price Guide

Payment Options

Features

Ambience

Styles

Suitable For

Restaurant areas and private dining

Add a review

Add a review